Visited the hotel in july 2025 Family
Recommend this hotel
Getting to know the Executive Chef Ahmed Mukhthar
We stayed at the hotel for 13 days in July. We really liked the hotel—it was beautiful with lots of greenery. I especially want to mention that in the restaurant, each room had its own assigned table. We didn’t go on any excursions because the sea was mostly rough at that time. The only tour we took was through a local garden deep on the island. There, we met the head chef. He personally led...
Victoria Liakhova rated hotel services
5.00
5.00
Accommodation
5.00
Service
5.00
Food
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